Chaaya Island Dhonveli 4

Dining

Koimala Garden Restaurant


Named after a Maldivian King the main Garden Restaurant of Chaaya Island Dhonveli features a wide variety of cuisines from East to West, buffet style, with live cooking stations for breakfast lunch and dinner at the following times:
  • Breakfast :   7.30 am - 9.30 am
  • Lunch :       12.30 pm - 2.30 pm
  • Dinner :        7.30 pm - 9.30 pm


Rehendhi Restaurant & Bar


Named after an illustrious Maldivian Queen, Rehendhi offers a fine dining experience at the edge of the lagoon, specializing in a selection of fresh seafood and prime meat. For the wine connoisseur, the restaurant’s wine cellar offers an interesting collection of the best wines from around the world.
  • Breakfast :    7.30 am - 9.30 am
  • Lunch :        12.30 pm - 2.30 pm
  • Dinner :         7.30 pm - 9.30 pm
  • Bar-Open :    9.00 am – Midnight


Raiyvilaa Sunset Terrace Bar


Raiyvilla features an A la Carte menu offering snacks and main meals. On request, even exclusive candle-lit dinners on the beach under a canopy of stars, could be arranged. Since this is the resort's main bar, guests can be certain of being served a wide variety of aperitifs and beverages and even signature cocktails to lift the spirits.
  • Open :          9.00 am – Midnight


Raalhu Bar


A bar and restaurant with an A la Carte menu, Raalhu adjoins the cascading waves of the internationally famed surf point "The Pasta Point" which has been a venue for international surfing competitions. The restaurant is complete with a pool table, darts, mini library, other indoor games and a deck that extends out into the ocean. The upper floor has a panoramic view of the surf break and the lights of Male at night in the distance. Dolphins and occasionally pilot whales are seen from here, which makes this a vantage point.
  • Open :            9.00 am – Midnight


Maakana Restaurant


Maakana is named after the Grey Heron, a regular visitor to this location. The circularly structured Maakana restaurant with a view of the surf break and a high cone shaped thatched roof features 'live cooking stations' where guests can watch the chefs preparing fresh cuisine.
  • Breakfast :   7.30 am - 9.30 am
  • Lunch :       12.30 pm - 2.30 pm
  • Dinner :         7.30 pm - 9.30 pm

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